Articles by Heng Lu
Digital Stages: How performing artists use technology
Artists at this year’s Digital Stages Festival show us how the latest software and technology has transformed the way they express themselves
The First Pie and Mash
The First Pint loves a hearty meal. So Aoife Yourell, Rachel McGovern, Kathrine Anker and Heng Lu decided to try out their first pie and mash
Take me out: An east-meets-west food adventure
After taking a look at the city’s bright festivities and the dilemmas of personally celebrating Chinese New Year, Anna and Heng decided to join forces for a fun cultural encounter over dim sum. Their delightful and hilarious experience is enough to get you down to Chinatown.
Celebrating Chinese New Year – London style
What’s Chinese New Year without a bit of well-earned traditional guilt? Paying social debts, washing away past sins (or future good luck), seeing ‘old friends’—for Heng Lu, celebrating the new year is one large balancing act.
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