A couple of years ago, ‘pay what you like’ restaurants were the rage in London. The First Pint investigates what happened to them.
If rescuing food thrown out needlessly, cooking it and eating it in the company of strangers sounds like a good thing, then you’ll love the People’s Kitchen at Passing Clouds. Check out what it is about.
The First Pint is on a mission to find all the ‘real’ international experiences in London. The things we miss. The things that are just like at home. The things you thought you couldn’t get here. The first installment of our series takes on Indian food at the Diwana Bhel Poori in Euston.
Historic yet unpretentious, this shabby tavern is full of character and atmosphere – and it’s got six real ales!
Like Indian food? Don’t like those prices? Then step down to Central London and discover the Indian YMCA. Food for students and natives, that will make your mouth water. Stop paying tourist prices and discover the Indian goodness!
Here at TFP, we love all things Italian…and because we live in the fabulous city that we do, there is no need to cross the channel to savour the very best of authentic European food.
Once again the stars and planets have aligned to offer free food in London. On Weds April 14, Monsieur M. in Old Street is offering a free main and side dish for everyone!